Anabas’ approach to the provision of catering services is simple: good food for good people.  We bring a fresh approach to catering provision and make sure this important facility integrates into your overall people experience.

No two organisations are the same, that’s why Anabas works with its catering partners to develop catering solutions tailored to our clients’ specific needs. From a full breakfast service to tea and biscuits in meeting rooms and everything in between, we structure our service and menus to suit you and your people.

Quality meals that represent value for money, whilst also satisfying a wide range of tastes, appetites and dietary requirements is a tall order – one that we are happy to fulfil.  We’re passionate about delicious food and engaging your people to make sure they remain interested and enthusiastic about the dining experience at their workplace.

Hospitality

Our hospitality service is designed to ensure your event goes off without a hitch, from food and drink that looks and tastes fantastic to the provision of an event host or an extra pair of hands.  Our team works closely with clients to ensure a professional service that meets every need, adds the finishing touches and ensures an enjoyable and memorable event.

Catering services we provide include employee restaurants, executive dining, hospitality, café and delicatessen services, conference and event catering services, refreshment points and vending.